from Lenae, GEMS Training Manager

 

At the Table

Also a dispute arose among them as to which of them was considered to be greatest.

Luke 22:24

The disciples are at the table with Jesus. They drank from the cup and ate the bread with thanks. Unknown to them at the time, they were the original participants of the Lord’s Supper. While the taste of wine and bread is still on their tongues they’re disputing at the table as to which of them was considered to be greatest.

While Jesus’ mind is fixed on the suffering at hand, they’re stuck on status. While Jesus is focused on the cross, they’re wrapped up in their own concerns. They’ve missed the meaning of the shared supper.

Disputes around the table are not uncommon whether in the upper room, the church, or our own kitchen tables. How different mealtimes and life would be if we’d stop jockeying for positions of honor at the table and ask, “Who am I? That You would love me so gently? Who am I? That You would recognize my name? Who am I? That You would speak to me so softly? Conversation with the love Most High . . . who am I?” (“Who am I?” words and music by Nathan and Christy Nockels.)

At the table, Jesus teaches what it means to be truly great. He said, “For who is greater, the one who is at the table or the one who serves? Is it not the one who is at the table? But I am among you as one who serves” (Luke 22:27). Christ exemplified Kingdom service before the meal by bowing low and washing their feet. He demonstrated true greatness after the meal when He willingly offered His life.

Opportunities abound at the table to point people to God’s greatness:

• Begin and end each meal with thanks to God for the gift of His daily bread.

• Invite needy and broken guests to your table who cannot repay your favor.

• Share God Sightings. Have each person tell one way they’re seeing God at work in their lives or in this world.

• Show genuine interest in others. Laugh until it hurts, celebrate, share honestly, and ask thoughtful questions.

•  Serve wholeheartedly in meal preparation and clean up as if serving the Lord, not to impress your guests.

• Have more hunger and thirst for righteousness then what’s on your plate.

He>i: How can you use tonight’s meal to point others to God’s greatness?

What’s becoming clearer and clearer to me is that the most sacred moments, the ones in which I feel God’s presence most profoundly, when I feel the goodness of the world most arrestingly, take place at the table.

Shauna Niequist